Opening the taps... Loading the tanks... Cooling the Beer...
Enjoy them before they run out and win prizes while they last!







You have just immersed into a
Moritz’ first high-fermentation Beer.
Avoid bubbles and catch hops and malts to enjoy the Moritz Red Ipa as long as possible.
Each week will reward the best player and also the most fortunate!

THREE HOPS MAKE THE BUBBLES BURST!
Their bitterness removes the bubbles momentarily. In the Moritz Red Ipa hops predominate with herbaceous, floral and resinous aromas. Three types are used, like Saaz's, of great quality!

MALTA GIVE YOU TIME
Catching the roasted malts, with notes of caramel, licorice, coffee and nuts, will grant you extra time to enjoy fruity aromas of apple, peach, figs and raisins!

You’ve enjoyed this Red Ipa for: